1 kg Courgette – grated with skin on 2 or 3 lemons – zest and juice A good “thumb” of ginger – cut into small pieces 500 grams white sugar 500 grams jam sugar METHOD: Soak the courgette in white sugar – mix it so the water comes out of…
One of the best little treasures of the West Coast, this sweet little orange hut sits nestled near the summit of Mt Brown. Unlike most NZ backcountry huts, which are managed by the Department of Conservation, this one is run by a community trust, giving it that special something. I…
INGREDIENTS 125g Butter 1 cup of Chelsea Jam Setting Sugar 1/2 cup of brown sugar Zest and juice of 4 lemons and two oranges 4 eggs beaten METHOD 1. Heat the butter on low in a saucepan. When the butter has melted, add the sugar and lemon juice and…
I call these epic little wonders ‘Nature’s own fairy lights… it doesn’t get better than this. The dell is easily accessible and best of all it’s free, just the way nature should be. Prepare to be surprised, these guys have been hanging out here and multiplying for years and there…
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